ARTIEVENTS has been created as a specialized full service event and catering company to be located on City Island, New York. artievents was launched in early 2003 as a venue to premier the culinary talents of Chef Chris Paschette who with owner Spiro Chagares, has brought the dining experience at the already well known Artie’s Steak & Seafood on City Island to the next level.

Since it’s inception, artievents has produced events throughout Manhattan, the Bronx and Southern Connecticut to include weddings, wine tastings, house parties, specialty cooking seminars and corporate events. Artievents is seeking a location on City Island that can accommodate multi-faceted events throughout the year, specifically the Morris Yacht Club. We envision an exclusive relationship with The Morris Yacht Club that will increase the yacht club’s revenue while creating further exposure for artievents.

Realizing the architectural beauty of The Morris Yacht Club, artievents offers a wide spectrum of services and maintains a vast listing of vendors along the eastern seaboard. Our well-seasoned staff can source the items required to execute the most elegant or unusual production that will enhance the yacht club’s physical details.

As a leader in event planning, artievents has secured a high profile roster of the culinary industry’s most dedicated professionals that have been featured on The Food Network, invited to the board of The James Beard Foundation, produced events for The Solomon R. Guggenheim Museum, Ian Schrager Hotels and Atlantic Records.